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We're Cookin' Now!

I saw this recipe in a magazine a few weeks back, and haven’t been able to get it out of my mind.



They’re like Meatloaf Cupcakes. Well, when I put it that way, it’s downright unappetizing. But put it in your own appetizing way, and you too won’t be able to get them out of your minds.

So, as with most things in my life, I had to wait for the overwhelming urge before I’ll stop thinking about what I want to do, and just go do it. (Hmm. Explains my relatively sudden exit from Alberta. Go figure.) Tonight was the night. I hauled my flat butt (flat from sitting on a couch for days on end) to the grocery store armed with my shopping list and picked up what I would need for Carnivore Cupcakes. Hey – that’s what I’m going to call them!

So here is the Before:



Lest you be unable to believe your own eyes, here is the evidence that I put the Before together with my own two hands.



Literally. Mmmm, mushing meatloaf ingredients between my fingers to combine. Followed later by a scalding hot hand wash because I have a thing about touching raw meat. (I have a rather vivid sensory memory of a Shake N’ Bake misunderstanding while I was in university. Seriously, man. When your directions say “Toss chicken in Shake N’Bake. Put unused Shake N’Bake in fridge to use later” I am going to dump all the Sn’B in a bag, toss my chicken in, shake off the chicken to cook it, then put the bag o’ Sn’B in the fridge. To continue using over the course of the next week. Ask Public Health. They have a file on me and the visitors I had in the lower regions of my digestive system that memorable April. Wait ... what was I saying? Oh, yeah. Scalding hot hand wash) Which is why these dishes are waiting in the sink patiently for the water I was boiling at that moment to drench them before washing them with scalding hot water.

This, is After:


And here is dinner:



Yay me.

(... if you don’t hear from me in a few days, call Public Health ... )

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